New Recipes
In the heart of Polish cuisine lies a humble yet extraordinary ingredient: forest mushrooms. This Fresh Mushroom Sauce is…
Zupa grzybowa Late Summer and Autumn is the time of mushrooms picking and Poles are actually obsessed with it:)…
Pyzy z mięsem Our grandmothers were true pioneers when it came to running a household. They exemplified the art…
Śledź w śmietanie Herring in Cream is an easy dish, by many Poles traditionally eaten on Fridays. My Grandma…
Buraczki zasmażane Hot Beets Salad! It’s for sure one of the best, one of the most delicious of Polish…
Syrop z nawłoci Last days of August and September are a great time to pick goldenrod (solidago) flowers and…
Most Popular Recipes
If you like Ruthenian Pierogi you’d love Ruthenian Pancakes! Half that work needed, yet the taste is so good….
Bear’s Garlic Creamy Soup is a full of vitamins Spring soup. A season for bear’s garlic (which can be…
Chicken Gizzard Stew is one of the dishes my Grandma Emilka was cooking for us from time to time….
Pasztet Świąteczny – Christmas and Easter Baked Pate Baked pate is one of the meats we have for special…
If you have potatoes left from dinner, you can prepare an easy Polish Potato Salad. It’s filling, it’s delicious,…
Surówka – Polish salad is always on Polish table for dinner: you have meat, you eat potatoes and there…
Pesto z czosnku niedźwiedziego Bear’s Garlic Pesto is a great Spring fresh dish – healthy and easy to make….
Kapusta postna Lenten cabbage with mushrooms is in Poland usually served on Christmas Eve, but it is also popular…
Mackerel is a taste of my childhood. During communism in Poland there was a shortage of food and almost…
Taste of the childhood in Poland. My Grandma was baking this Polish plum yeast – risen cake on Saturdays…
White Radish Salad can be a nice everyday portion of raw vegetables on your table. Surówka is in polish…
I haven’t had asparagus in my childhood, there was shortage of food in a hard times of communism and…
Baked Polish Sausage and Onion is my idea for May Saturday’s lunch. Sausage is an important part of Polish…
Review of Polish Potato Dumplings – check if you know them all! Potatoes are one of the most popular…
Celeriac Slaw is one of the slaws you can get in Polish milk bars, canteens and simple food restaurants….
In June vegetables are still fresh and young. I use the last days before Summer to prepare Botwinka- traditional…
The story of my Creamy horseradish soup is short – I heard about in a tv show by Magda…
Strawberry Cloud Cake is a popular cake in today’s Poland, you can find recipe on each and every cooking…
When there is a season for tomatoes, we should use it and cook this gorgeous Tomato soup with fresh…
In spring, when vegetables start to grow, they are the freshest and the most delicious. Cabbage, potatoes, dill, cucumber-…
Barszcz z uszkami Beets Borscht with Uszka is traditionally prepared for Christmas Eve in many Polish homes. As the…