New Recipes
Kasza Manna with milk is one of the flavors of my childhood. My Grandma Emilka used to make it…
Kwaśnica [kvah-shnee-tsah] Winter school break in Poland has just finished. This year there was not much snow or almost…
Few weeks ago I met a Greek couple living in Warsaw. Dimitris asked me to show him how to…
Are you ready for something special for Sunday dinner? Try this easy recipe for Roast Duck and Apples. Roasting…
Chicken Gizzard Stew is one of the dishes my Grandma Emilka was cooking for us from time to time….
Polish smoked sausage is always good, but if you need a quick and easy dinner, buy few pieces and…
In Poland we love one pot dishes, just like this one: Polish Pork Stew. You invest your time once…
Beef Tongues in Aspic is a dish that in Poland is served for Christmas or New Years Eve. This…
Polish Bigos (Hunter’s Stew) is one of the most known Polish dishes. It’s pronounced: [ˈbʲiɡɔs]. Each family has it’s…
Most Popular Recipes
Last days of summer and the beginning of autumn is a perfect time to cook Fresh Tomato Soup. In…
“Cudze chwalicie, swego nie znacie!” Which means that we tend to appreciate more something that is abroad while we…
Silesian Red Cabbage is the most popular Silesian side dish. It’s a stew of red cabbage, sometimes itself, sometimes…
Rogaliki Drożdżowe z Marmoladą Crescent Rolls with Marmalade are a simple dessert to enjoy with everyday coffee. I’m sure…
A Taste of Comfort: Oven-Baked Pork Neck on a Bed of Vegetables Polish cuisine is all about comfort, depth…
In Poland we love cauliflower. We use it in soups, as a side dish, in salads. In high season…
Apple and vanilla custard shortcrust is a kind of Polish Szarlotka, an extra layer of custard makes this pie…
Karkówka w Kapuście Kiszonej Pork Neck in Sauerkraut is a classic of Polish cuisine – a combination of juicy…
Zupa z fasoli “Piękny Jaś” Once I came across fresh large bean on the local farmer market, I wanted…