New Recipes
Years ago my Grandma Emilka was preparing these yeast pierogi for Christmas Eve, she was using her own recipe…
Makowiec Polish Poppy Seed Roll Makowiec is traditional Polish dessert, in my family we always have it for both:…
I have been eating this dish last Summer in a restaurant in Chełm – Gęsie Sprawki. I knew this…
The story of my Creamy horseradish soup is short – I heard about in a tv show by Magda…
I remember my mum would often make us Rice and Apples for supper, while we were spending Summer holidays…
A season for zucchinis is long, you can get it fresh and full of flavor for the whole Summer…
I am not really familiar with Silesian cuisine, as I was raised in Mazuria area in the North of…
In two weeks we are going to visit Lublin. Each time we are going for holidays we try to…
Polish Blueberry Pierogi Blueberry Pierogi is the best food in Summer, specially made from wild, picked in the forest…
Most Popular Recipes
I cooked Polish Redcurrant Kompot, as lately I got a plenty of redcurrant from my friend. Kompot is a…
Mus jabłkowy, Apple Butter is my SOS kit in Winter, when I crave Polish Aple Crumble🙂 You can use…
In Poland, beetroot is a beloved ingredient that features in many traditional dishes. From classic Beetroot Barszcz to tangy…
Mom’s Stuffed Zucchini – A Classic Polish Comfort Dish Some recipes taste like childhood. For me, one of them…
Last days of summer and the beginning of autumn is a perfect time to cook Fresh Tomato Soup. In…
Gołabki are a staple on Polish tables and next to pierogi they are one of the most popular Polish…
Zupa grzybowa Late Summer and Autumn is the time of mushrooms picking and Poles are actually obsessed with it:)…
Łężnie – Bieszczadzkie kotlety ziemniaczane z kapustą kiszoną Łężnie Potato Cutlets with sauerkraut have their origins in old Lemko…
Last Saturday I found fresh forest chanterelles on a local farmers market. They are not cheap, they cost 60…