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In late 80ties new seasoning gain great popularity in Poland – a yellow universal seasoning I don’t want to…

Leniwe pierogi, leniwe kluski Lazy pierogi are a treat to many Polish kids. They are delicate in texture, they…

Kresowe kotlety z kasza gryczaną Hreczanyki – patties with buckwheat and ground meat – are of Ukrainian origins, still…

Kotlety jajeczne Egg patties is a simple vegetarian dinner idea, in Poland they are often served for dinner in…

Strawberry Cloud Cake is a popular cake in today’s Poland, you can find recipe on each and every cooking…

Zupa z gruszki i pietruszki Parsley and Pear Soup is a soup that has become very popular last years…

Another vegetarian version of gołąbki, if you are a lit bit overwhelmed with masses of meat used in Polish…

Kresowe gołąbki ziemniaczane There is quite a lot of work with Potato Stuffed Cabbage Rolls preparation, but the taste…

Zapiekana cukinia z pieczarkami i kaszą gryczaną I try to introduce more vegetarian food in my family’s diet. My…

Zupa Jarzynowa babci Emilki I don’t actually know if Polish vegetable Soup is popular all over Poland, all I…

Zupa Grzybowa Poland is famous of its soups. We eat soup each day as a first course of traditional…

Małdrzyki – White Cheese Pancakes are a delicious idea for Polish supper, Sunday breakfast or just a sweet snack….

Crunchy Cauliflower Salad – Modern Polish cooking If you’re looking for a refreshing and crunchy salad for spring barbecues,…

Home made Polish Chocolate Bar – Blok Czekoladowy, was a way for a treat in hard times of communistic…

Wuzetka is a delicious Polish cake, it consists of two layers of soft, moist and fluffy cocoa sponge and…

Awanturka – Pasta z twarogu i ryby wędzonej During Lent or if you just try to limit meat on…

Sztuka Mięsa in Horseradish Sauce is an old Polish dish. ‘Sztuka Mięsa’ literally means – a piece of meat….

Młoda Kapusta Zasmażana When young cabbage shows up in Poland, it’s a sign that real cooking season begins —…