New Recipes
I love the flavor of Polish Apple Crumble – Szarlotka in my house – buttery, with a bit of…
In October there is still plenty of fresh and still cheap vegetables available in the market. I got large…
Polish holishkes, sarmi, sarmale, holubcy, holubky, balandeliai, sarma, kaalikaaryle I think that Gołąbki – Polish cabbage rolls are one…
I found Potato Copa Śląska recipe looking for plum cooking ideas. It so reminded me of Plum Knedle –…
Zupa z fasoli “Piękny Jaś” Once I came across fresh large bean on the local farmer market, I wanted…
“Cudze chwalicie, swego nie znacie!” Which means that we tend to appreciate more something that is abroad while we…
An egg is a symbol of life. It’s an inevitable symbol of Easter, part of the Easter tradition. We…
In my neighborhood there is a place with best cream horns in Warsaw. It’s called Rurki z Wiatraka, they…
I remember my sisters making Jello Cold Cheesecake years ago, when we were all living with parents. I don’t…
Most Popular Recipes
In Poland, beetroot is a beloved ingredient that features in many traditional dishes. From classic Beetroot Barszcz to tangy…
Last days of summer and the beginning of autumn is a perfect time to cook Fresh Tomato Soup. In…
Gołabki are a staple on Polish tables and next to pierogi they are one of the most popular Polish…
Zupa grzybowa Late Summer and Autumn is the time of mushrooms picking and Poles are actually obsessed with it:)…
Łężnie – Bieszczadzkie kotlety ziemniaczane z kapustą kiszoną Łężnie Potato Cutlets with sauerkraut have their origins in old Lemko…
Last Saturday I found fresh forest chanterelles on a local farmers market. They are not cheap, they cost 60…
Years ago my Grandma Emilka was preparing these yeast pierogi for Christmas Eve, she was using her own recipe…
Pierogi are a beloved and iconic dish in Polish cuisine, that have been cherished for generations. This time I…
Zupa Jarzynowa babci Emilki I don’t actually know if Polish vegetable Soup is popular all over Poland, all I…