New Recipes
Polish Easter Mazurek can be made in many different ways. Basically if someone says Mazurek, you can imagine short,…
Today there is something special for you, a great guest on my blog, let me introduce you my friend’s…
Classic Polish Chocolate cake is easy and delicious. Moist and fluffy, delicate, with perfect amount of cocoa and sweetness….
Polish Fresh (in Poland also called: white) Kiełbasa is very popular dish for Easter. It is an important ingredient…
Leśny Mech Forest Moss Spinach Cake is not a traditional Polish cake, but is something that got very popular…
It is always worth to care about your immune system, not only while coronavirus pandemonium. Onion Syrup for Immunity…
Mashed potato and flour Polish regional dish Prażoki is a dish made of cooked potatoes with the addition of…
Awanturka – Pasta z twarogu i ryby wędzonej During Lent or if you just try to limit meat on…
Pierogi z Kapustą i Grzybami Are you fasting during Lent? Whatever you will answer, it is always good to…
Most Popular Recipes
Grochówka Autumn food needs to be warming, filling and thick. It needs to be comforting during long, dark, chilling…
I cooked Polish Redcurrant Kompot, as lately I got a plenty of redcurrant from my friend. Kompot is a…
Mus jabłkowy, Apple Butter is my SOS kit in Winter, when I crave Polish Aple Crumble🙂 You can use…
In Poland, beetroot is a beloved ingredient that features in many traditional dishes. From classic Beetroot Barszcz to tangy…
Mom’s Stuffed Zucchini – A Classic Polish Comfort Dish Some recipes taste like childhood. For me, one of them…
Last days of summer and the beginning of autumn is a perfect time to cook Fresh Tomato Soup. In…
Gołabki are a staple on Polish tables and next to pierogi they are one of the most popular Polish…
Zupa grzybowa Late Summer and Autumn is the time of mushrooms picking and Poles are actually obsessed with it:)…
Beef Tartare was a very popular appetizer during communistic Poland. It was always served on weddings, first communions, name…