New Recipes
Śląska Modro Kapusta Silesian Red Cabbage is probably the most popular Silesian side dish. It’s a stew of red…
Śląska rolada wołowa Silesian Beef Roulade is next to Silesian dumplings – kluski śląskie probably the most popular Silesian…
In Winter I love eating sauerkraut and I often cook it. I like Fuczki – fritters with sauerkraut, I…
Wigilijny Kompot z Suszu In my family house I am the person, who is responsible for making Dried Fruit…
Lately, while looking for some new not so popular Polish Christmas Eve traditions and foods, I came across recipe…
Karp w galarecie Polish jellied carp is very popular in Poland, it is traditionally served on Christmas Eve. My…
I love the flavor of Polish Apple Crumble – Szarlotka in my house – buttery, with a bit of…
In October there is still plenty of fresh and still cheap vegetables available in the market. I got large…
Polish holishkes, sarmi, sarmale, holubcy, holubky, balandeliai, sarma, kaalikaaryle I think that Gołąbki – Polish cabbage rolls are one…
Most Popular Recipes
New Spring cabbage is a deliciousness that I use for many dishes in Spring. I make it stewed, I…
Kasza Manna with milk is one of the flavors of my childhood. My Grandma Emilka used to make it…
Oberiba – Śląska zupa z kalarepy Oberiba – Kohlrabi Soup is a soup traditionally cooked in Silesia area in…
Kutia – A Sweet Christmas Tradition in Poland Kutia is a beloved Christmas Eve dish rooted in the culinary…
In spring I use spring fruits. Rhubarb is one of them. It gives the cake moisture and a little…
In Poland, beetroot is a beloved ingredient that features in many traditional dishes. From classic Beetroot Barszcz to tangy…
Polish Sweet Yeast Buns with Cheese and Fruit – Drożdżówki z serem i owocami Polish Sweet Yeast Buns with…
Gołabki are a staple on Polish tables and next to pierogi they are one of the most popular Polish…
Last days of summer and the beginning of autumn is a perfect time to cook Fresh Tomato Soup. In…