New Recipes
Orzechowiec Honey and Walnut Cake is in Poland either called Orzechowiec (walnut cake) or Miodownik (honey cake). The difference…
Kluski Szare If You like potato dumplings, you’d love Kluski Szare. They are called grey – because of their…
Sztuka Mięsa in Horseradish Sauce is an old Polish dish. ‘Sztuka Mięsa’ literally means – a piece of meat….
Feel like Żurek, but don’t have kwas? You can make kwas yourself, if you have spare 5-7 days. Fortunately…
Beef Goulash is a great Sunday dish for the whole family. We like it served with Kluski Śląskie, buckwheat…
Vinegar Pickled Plums are a great addition to meat dishes. Sweet and sour, make some to your pantry, they…
Mus jabłkowy, Apple Butter is my SOS kit in Winter, when I crave Polish Aple Crumble🙂 You can use…
Canned Pickled Peppers, in Polish: papryka w occie, papryka konserwowa, is a great side for dinner, specially in Winter….
Oberiba – Śląska zupa z kalarepy Oberiba – Kohlrabi Soup is a soup traditionally cooked in Silesia area in…
Most Popular Recipes
Strawberries got much cheaper, as they are in full season. To preserve this deliciousness for Winter, I made Polish…
Surówka – Polish salad is always on Polish table for dinner: you have meat, you eat potatoes and there…
Zupa z fasoli “Piękny Jaś” Once I came across fresh large bean on the local farmer market, I wanted…
If you have potatoes left from dinner, you can prepare an easy Polish Potato Salad. It’s filling, it’s delicious,…
Kasza Manna with milk is one of the flavors of my childhood. My Grandma Emilka used to make it…
Ogórki Kiszone recipe For many Poles, pickled cucumbers, Ogórki Kiszone (pronounced: o-goor-kee kee-shoh-neh), are more than just a side…
In spring, when vegetables start to grow, they are the freshest and the most delicious. Cabbage, potatoes, dill, cucumber-…
Herring in Oil is a really common herring dish in Poland. It is usually prepared with onions, which is…
Wafle z kajmakiem, Piszinger Caramel Wafer Cakes are a classic treat from the PRL era in Poland, a time…