New Recipes
Beef Tartare was a very popular appetizer during communistic Poland. It was always served on weddings, first communions, name…
Silesian Red Cabbage is the most popular Silesian side dish. It’s a stew of red cabbage, sometimes itself, sometimes…
Śląska rolada wołowa Silesian Beef Roulade is next to Silesian dumplings – kluski śląskie probably the most popular Silesian…
In Winter I love eating sauerkraut and I often cook it. I like Fuczki – fritters with sauerkraut, I…
Wigilijny Kompot z Suszu In my family house I am the person, who is responsible for making Dried Fruit…
Lately, while looking for some new not so popular Polish Christmas Eve traditions and foods, I came across recipe…
Karp w galarecie Polish jellied carp is very popular in Poland, it is traditionally served on Christmas Eve. My…
I love the flavor of Polish Apple Crumble – Szarlotka in my house – buttery, with a bit of…
In October there is still plenty of fresh and still cheap vegetables available in the market. I got large…
Most Popular Recipes
Traditional Polish Christmas Eve Mushroom Soup (Zupa Grzybowa Wigilijna) This Polish Christmas Eve Mushroom Soup is a classic dish…
Mackerel is a taste of my childhood. During communism in Poland there was a shortage of food and almost…
Taste of the childhood in Poland. My Grandma was baking this Polish plum yeast – risen cake on Saturdays…
Pierogi z Kapustą i Grzybami Are you fasting during Lent? Whatever you will answer, it is always good to…
Polish Beef Chopped Cutlet Bryzol is a cutlet made of chopped or roughly ground meat, popular in socialistic Poland….
Barszcz z uszkami Beets Borscht with Uszka is traditionally prepared for Christmas Eve in many Polish homes. As the…
It is the middle of the Summer, fortunately in Poland you can still buy young spring cabbage. The taste…
White Radish Salad can be a nice everyday portion of raw vegetables on your table. Surówka is in polish…
Kapusta postna Lenten cabbage with mushrooms is in Poland usually served on Christmas Eve, but it is also popular…