New Recipes
I remember my mom used to make Ajerkoniak before many holidays and celebrations. Back in those days, flavored vodkas…
Proziaki – Polish Soda Bread can be a life saver once you run out of bread on Sunday. You…
Schab po warszawsku Warsaw Style Pork Loin – Schab po warszawsku is an excellent appetizer that you can place…
Pasztet z mięsa z rosołu Zero Waste Pate, just like my Mom and Grandma have been making throughout my…
Marcinek Podlaski Cake is a traditional dessert originating from the Podlasie region in Poland. It is made up of…
Łężnie – Bieszczadzkie kotlety ziemniaczane z kapustą kiszoną Łężnie Potato Cutlets with sauerkraut have their origins in old Lemko…
In Poland, beetroot is a beloved ingredient that features in many traditional dishes. From classic Beetroot Barszcz to tangy…
Fresh Kiełbasa in Horseradish Sauce is an easy and so delicious dish. If you have a pack of fresh…
Karkówka w Kapuście Kiszonej Pork Neck in Sauerkraut is a classic of Polish cuisine – a combination of juicy…
Most Popular Recipes
For me Spring in Poland has a flavor of fresh vegetables: dill, radish, beets, cucumbers, young cabbage and potatoes….
Makowiec Polish Poppy Seed Roll Makowiec is traditional Polish dessert, in my family we always have it for both:…
Bitki wieprzowe I make Stewed Pork Chops every couple of weeks, each time I don’t have time or just…
When there is a season for tomatoes, we should use it and cook this gorgeous Tomato soup with fresh…
If you like Ruthenian Pierogi you’d love Ruthenian Pancakes! Half that work needed, yet the taste is so good….
Rosół drobiowy What about a rich broth made of poultry for Sunday dinner? Polish Broth – Rosół drobiowy is…
One of the first street foods and fast foods in Poland, with origins in socialistic 80ties. Zapiekanka – Roasted…
Chicken Gizzard Stew is one of the dishes my Grandma Emilka was cooking for us from time to time….
Pasztet Świąteczny – Christmas and Easter Baked Pate Baked pate is one of the meats we have for special…