New Recipes
Leśny Mech Forest Moss Spinach Cake is not a traditional Polish cake, but is something that got very popular…
It is always worth to care about your immune system, not only while coronavirus pandemonium. Onion Syrup for Immunity…
Mashed potato and flour Polish regional dish Prażoki is a dish made of cooked potatoes with the addition of…
Awanturka – Pasta z twarogu i ryby wędzonej During Lent or if you just try to limit meat on…
Pierogi z Kapustą i Grzybami Are you fasting during Lent? Whatever you will answer, it is always good to…
Kasza Manna with milk is one of the flavors of my childhood. My Grandma Emilka used to make it…
Kwaśnica [kvah-shnee-tsah] Winter school break in Poland has just finished. This year there was not much snow or almost…
Few weeks ago I met a Greek couple living in Warsaw. Dimitris asked me to show him how to…
Are you ready for something special for Sunday dinner? Try this easy recipe for Roast Duck and Apples. Roasting…
Most Popular Recipes
Naleśniki Naleśniki – Polish Pancakes is my children’s’ top choice for supper. They like it served with maple syrup…
Last days of summer and the beginning of autumn is a perfect time to cook Fresh Tomato Soup. In…
“Cudze chwalicie, swego nie znacie!” Which means that we tend to appreciate more something that is abroad while we…
Śląska Modro Kapusta Silesian Red Cabbage is probably the most popular Silesian side dish. It’s a stew of red…
Rogaliki Drożdżowe z Marmoladą Crescent Rolls with Marmalade are a simple dessert to enjoy with everyday coffee. I’m sure…
A Taste of Comfort: Oven-Baked Pork Neck on a Bed of Vegetables Polish cuisine is all about comfort, depth…
In Poland we love cauliflower. We use it in soups, as a side dish, in salads. In high season…
Apple and vanilla custard shortcrust is a kind of Polish Szarlotka, an extra layer of custard makes this pie…
Karkówka w Kapuście Kiszonej Pork Neck in Sauerkraut is a classic of Polish cuisine – a combination of juicy…