New Recipes
For me Spring in Poland has a flavor of fresh vegetables: dill, radish, beets, cucumbers, young cabbage and potatoes….
Naleśniki z Serem Polish Crepes with Farmer’s Cheese are one of the favorites sweet suppers in Poland. These thin…
Mięso w Słoiku I remember eating Homemade Canned Pork made by my Grandma Emilka in our old house. Jars…
Early spring is the only time in the year when you can obtain fresh bear’s garlic (also called ramps…
Pani Steciuk’s Paska Recipe I love cooking according to old recipes, specially I like real recipes of real people….
Polish Easter Mazurek can be made in many different ways. Basically if someone says Mazurek, you can imagine short,…
Today there is something special for you, a great guest on my blog, let me introduce you my friend’s…
Classic Polish Chocolate cake is easy and delicious. Moist and fluffy, delicate, with perfect amount of cocoa and sweetness….
Polish Fresh (in Poland also called: white) Kiełbasa is very popular dish for Easter. It is an important ingredient…
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Grochówka Autumn food needs to be warming, filling and thick. It needs to be comforting during long, dark, chilling…
Zero waste preserves for delicious Ogórkowa Soup in Winter Cucumbers for Dill Pickle Soup are easy way to get…
Twarożek, Gzik First vegetables available in spring- radishes and spring onions are the basis of my favorite Gzik Polish…
Naleśniki Naleśniki – Polish Pancakes is my children’s’ top choice for supper. They like it served with maple syrup…
Last days of summer and the beginning of autumn is a perfect time to cook Fresh Tomato Soup. In…
“Cudze chwalicie, swego nie znacie!” Which means that we tend to appreciate more something that is abroad while we…
If you are looking for healthier dessert, try this recipe for Oatmeal Cookies. It’s easy, quick to make and…
Zupa grzybowa Late Summer and Autumn is the time of mushrooms picking and Poles are actually obsessed with it:)…
In 80-ties in Poland it was very common to celebrate a name day. One checked the calendar and if…