New Recipes
Kresowe gołąbki ziemniaczane There is quite a lot of work with Potato Stuffed Cabbage Rolls preparation, but the taste…
Zapiekana cukinia z pieczarkami i kaszą gryczaną I try to introduce more vegetarian food in my family’s diet. My…
Pączki (pronounced as: ponchkee) are one of the most popular Polish sweet pastries both in Poland and abroad. They…
My sister Kasia gave me recipe for this delicious and super easy Yogurt Plum Cake. Actually you can use…
Beef Tartare was a very popular appetizer during communistic Poland. It was always served on weddings, first communions, name…
Śląska Modro Kapusta Silesian Red Cabbage is probably the most popular Silesian side dish. It’s a stew of red…
Śląska rolada wołowa Silesian Beef Roulade is next to Silesian dumplings – kluski śląskie probably the most popular Silesian…
In Winter I love eating sauerkraut and I often cook it. I like Fuczki – fritters with sauerkraut, I…
Wigilijny Kompot z Suszu In my family house I am the person, who is responsible for making Dried Fruit…
Most Popular Recipes
Polish Farmers Goulash Soup is a thick, full of meat, country style soup, filling and warming, perfect in Autumn….
Małdrzyki – White Cheese Pancakes are a delicious idea for Polish supper, Sunday breakfast or just a sweet snack….
Home made Polish Chocolate Bar – Blok Czekoladowy, was a way for a treat in hard times of communistic…
Early spring is the only time in the year when you can obtain fresh bear’s garlic (also called ramps…
Wuzetka is a delicious Polish cake, it consists of two layers of soft, moist and fluffy cocoa sponge and…
Awanturka – Pasta z twarogu i ryby wędzonej During Lent or if you just try to limit meat on…
Surówka – Polish salad is always on Polish table for dinner: you have meat, you eat potatoes and there…
Sztuka Mięsa in Horseradish Sauce is an old Polish dish. ‘Sztuka Mięsa’ literally means – a piece of meat….
Young Cabbage Gołąbki with Mushroom Sauce Gołąbki are a classic dish in Polish cuisine, but who says they always…