New Recipes
Pączki (pronounced as: ponchkee) are one of the most popular Polish sweet pastries both in Poland and abroad. They…
My sister Kasia gave me recipe for this delicious and super easy Yogurt Plum Cake. Actually you can use…
Beef Tartare was a very popular appetizer during communistic Poland. It was always served on weddings, first communions, name…
Śląska Modro Kapusta Silesian Red Cabbage is probably the most popular Silesian side dish. It’s a stew of red…
Śląska rolada wołowa Silesian Beef Roulade is next to Silesian dumplings – kluski śląskie probably the most popular Silesian…
In Winter I love eating sauerkraut and I often cook it. I like Fuczki – fritters with sauerkraut, I…
Wigilijny Kompot z Suszu In my family house I am the person, who is responsible for making Dried Fruit…
Lately, while looking for some new not so popular Polish Christmas Eve traditions and foods, I came across recipe…
Karp w galarecie Polish jellied carp is very popular in Poland, it is traditionally served on Christmas Eve. My…
Most Popular Recipes
Polish Fresh (in Poland also called: white) Kiełbasa is very popular dish for Easter. It is an important ingredient…
Zupa Kwaśny Klops ze szturanymi ziemniakami Kwaśny Klops is a regional Polish Sour Meatball Soup from the Pomerania region,…
Quick Pickled Cabbage is crunchy, sweet and spicy. Can go as a side dish to a dinner, can accompany…
Chłodnik Litewski Lithuanian Cold Borsch is my soup number one in Summer. When there is hot outside, you will…
New Spring cabbage is a deliciousness that I use for many dishes in Spring. I make it stewed, I…
Healthy and tasty- try beetroot salad as a side dish to your dinner.
In spring I use spring fruits. Rhubarb is one of them. It gives the cake moisture and a little…
Surówka z czerwonej kapusty Simple, classic Red Cabbage Salad — creamy, slightly tangy, crunchy, and perfect with kotlety mielone,…
Polish Easter Mazurek can be made in many different ways. Basically if someone says Mazurek, you can imagine short,…