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Kluski Szare If You like potato dumplings, you’d love Kluski Szare. They are called grey – because of their…
Sztuka Mięsa in Horseradish Sauce is an old Polish dish. ‘Sztuka Mięsa’ literally means – a piece of meat….
Feel like Żurek, but don’t have kwas? You can make kwas yourself, if you have spare 5-7 days. Fortunately…
Beef Goulash is a great Sunday dish for the whole family. We like it served with Kluski Śląskie, buckwheat…
Vinegar Pickled Plums are a great addition to meat dishes. Sweet and sour, make some to your pantry, they…
Mus jabłkowy, Apple Butter is my SOS kit in Winter, when I crave Polish Aple Crumble🙂 You can use…
Canned Pickled Peppers, in Polish: papryka w occie, papryka konserwowa, is a great side for dinner, specially in Winter….
Oberiba – Śląska zupa z kalarepy Oberiba – Kohlrabi Soup is a soup traditionally cooked in Silesia area in…
Starting from early Spring I have an access to fresh plants of sorrel. It grows wild in my parents…
Most Popular Recipes
Oberiba – Śląska zupa z kalarepy Oberiba – Kohlrabi Soup is a soup traditionally cooked in Silesia area in…
Marchewka z Groszkiem A true classic on Polish dinner tables, Polish Carrot and Peas, Marchewka z groszkiem is a…
I remember my mum would often make us Rice and Apples for supper, while we were spending Summer holidays…
Strawberry Cloud Cake is a popular cake in today’s Poland, you can find recipe on each and every cooking…
Grochówka Autumn food needs to be warming, filling and thick. It needs to be comforting during long, dark, chilling…
Mom’s Stuffed Zucchini – A Classic Polish Comfort Dish Some recipes taste like childhood. For me, one of them…
Healthy and tasty- try beetroot salad as a side dish to your dinner.
In spring I use spring fruits. Rhubarb is one of them. It gives the cake moisture and a little…
Surówka z czerwonej kapusty Simple, classic Red Cabbage Salad — creamy, slightly tangy, crunchy, and perfect with kotlety mielone,…