New Recipes
Ciasto Drożdżowe Polish Yeast Cake is a bit demanding and difficult to me:) Probably it is a case of…
Byczki Sweet Sauerkraut Soup is not a popular soup in Poland nowadays, but this is a soup my Grandma…
Szembeka Market was open in 1944. It is located in Grochów- district of Warsaw which is on the right…
If you are preparing chicken stock, you can quite easily make some more for future use. I usually buy…
Minced Meat Cutlets Polish Kotlety Mielone could be called meat balls, but in Poland we make them more oval…
Polish cucumber salad/Mizeria is one of the most popular and liked side dishes in Poland. The best served with…
Bitki wieprzowe I make Stewed Pork Chops every couple of weeks, each time I don’t have time or just…
Baked beetroot cream soup is one of my favorite soups from childhood. Made from baked beets with caramelized onion,…
Healthy and tasty- try beetroot salad as a side dish to your dinner.
Most Popular Recipes
When I was a child we loved pate – Pasztet bought in stores. Unfortunately this meat bread spread had…
Vinegar Pickled Plums are a great addition to meat dishes. Sweet and sour, make some to your pantry, they…
Placki z maślanką na sodzie Polish cuisine is known for its comforting and hearty meals, and breakfast is no…
Leśny Mech Forest Moss Spinach Cake is not a traditional Polish cake, but is something that got very popular…
The best time to make traditional Kapusta Kiszona – Sauerkraut for the winter is in the fall, but you…
Liver and onions has its origins in Jewish cuisine. Jewish culture has been alive in Polish culture for centuries…
Pierogi are Polish favorite dish. They can have a whole range of fillings: sauerkraut, meat, farmers cheese, fruits. For…
Karkówka w Kapuście Kiszonej Pork Neck in Sauerkraut is a classic of Polish cuisine – a combination of juicy…
Unstuffed Gołąbki – Polish Comfort Food Without the Rolling Unstuffed Gołąbki with Sauerkraut are not a standard version of…