New Recipes
In spring, when vegetables start to grow, they are the freshest and the most delicious. Cabbage, potatoes, dill, cucumber-…
Polish Potato Babka – potato cake is official regional dish of Podlasie: Northeastern part of Poland. It is filling…
One of the first street foods and fast foods in Poland, with origins in socialistic 80ties. Zapiekanka – Roasted…
White Radish Salad can be a nice everyday portion of raw vegetables on your table. Surówka is in polish…
In 80-ties in Poland it was very common to celebrate a name day. One checked the calendar and if…
Polish Gyros Salad is very popular on parties in Poland, it is easy to prepare and delicious. It’s name…
If you have potatoes left from dinner, you can prepare an easy Polish Potato Salad. It’s filling, it’s delicious,…
Cauliflower Soup is the best in spring, when cauliflower is fresh and beautiful, but actually you can prepare it…
In my family house beets and horseradish – Ćwikła is served during Easter and Christmas, it usually goes with…
Most Popular Recipes
Chocolate Babka is one of the most classic and beloved pastries in Polish cuisine. Its moist interior and rich…
Sernik Izaura Polish Izaura Cheesecake is a delightful combination of fluffy cheesecake and moist chocolate cake that impresses not…
A Taste of Comfort: Oven-Baked Pork Neck on a Bed of Vegetables Polish cuisine is all about comfort, depth…
I don’t remember my Grandma using pumpkin, it was not popular those days. It became popular only recently, my…
Karp w galarecie Polish jellied carp is very popular in Poland, it is traditionally served on Christmas Eve. My…
My mom used to called them schabowe made of chicken;) My kids called them flat cutlets:) Let me present…
Strawberry Knedle – A Taste of Polish Summer Every Polish child love them, even though more popular are these…
Śledź po Kaszubsku Pomerania is a region of Poland where you can eat the freshest Polish Baltic fish. Herring…
Easter Horseradish and Eggs Relish is a delicious spread, that is prepared in many Polish families for Easter. I…

















