New Recipes
Paszteciki z Kapustą i Grzybami My Mum used to bake this kind of small Sauerkraut and Mushrooms Buns to…
I don’t remember my Grandma using pumpkin, it was not popular those days. It became popular only recently, my…
Pierogi are Polish favorite dish. They can have a whole range of fillings: sauerkraut, meat, farmers cheese, fruits. For…
Krupnik Maślakowy Mushroom Barley Soup is a great seasonal dinner idea for Autumn. If you happen to get fresh…
Last weekend we went to Mazuria district to visit my parents. It was the second year we celebrated our…
Last weekend we went to Mazuria Lake district in the North East of Poland. We went mushroom picking twice…
Polish Farmers Goulash Soup is a thick, full of meat, country style soup, filling and warming, perfect in Autumn….
When there is a season for tomatoes, we should use it and cook this gorgeous Tomato soup with fresh…
Last days of summer and the beginning of autumn is a perfect time to cook Fresh Tomato Soup. In…
Most Popular Recipes
Masło czosnaczkowe Herb Butter is a great idea for serve it with bread, potatoes, grilled meats, fish, or vegetables….
Step Back in Time: A Retro Restaurant Serving Classic Polish Dishes Kameralna Restaurant in Warsaw. Hidden in a quiet…
Krupnik Maślakowy Mushroom Barley Soup is a great seasonal dinner idea for Autumn. If you happen to get fresh…
Zapiekana cukinia z pieczarkami i kaszą gryczaną I try to introduce more vegetarian food in my family’s diet. My…
Vinegar Pickled Plums are a great addition to meat dishes. Sweet and sour, make some to your pantry, they…
Rosół z zielonek, Rosół z prośnianek In Poland, Gąska Zielonka, Tricholoma equestre, known locally as zielonka, is a popular…
Stuffed Peppers – A Polish Classic with a Little Twist For many of us, food is memory. And Stuffed…
Schab ze śliwką Yesterday I was chatting at the butchers in a long queue, an old lady inspired me…
Marcinek Podlaski Cake is a traditional dessert originating from the Podlasie region in Poland. It is made up of…