New Recipes
In May I am preparing syrup from pine shoots. Young Pine Shoots Syrup helps to heal cough and boost…
Simple, quick preparation and here you go: 2 lunches to take with you to work. Try Roasted Turkey Fillet…
In spring, when vegetables start to grow, they are the freshest and the most delicious. Cabbage, potatoes, dill, cucumber-…
Polish Potato Babka – potato cake is official regional dish of Podlasie: Northeastern part of Poland. It is filling…
One of the first street foods and fast foods in Poland, with origins in socialistic 80ties. Zapiekanka – Roasted…
In 80-ties in Poland it was very common to celebrate a name day. One checked the calendar and if…
Polish Gyros Salad is very popular on parties in Poland, it is easy to prepare and delicious. It’s name…
If you have potatoes left from dinner, you can prepare an easy Polish Potato Salad. It’s filling, it’s delicious,…
Cauliflower Soup is the best in spring, when cauliflower is fresh and beautiful, but actually you can prepare it…
Most Popular Recipes
Makaron domowy Homemade Egg Noodles were not a special occasion dish, they were simply part of life. Made by…
Buraczki na zimę Canned Pickled Beets are my mom’s specialty. I used to call her and ask how she…
Rogaliki Drożdżowe z Marmoladą Crescent Rolls with Marmalade are a simple dessert to enjoy with everyday coffee. I’m sure…
There’s something about spring that always brings me back to my grandmother’s kitchen. The days were getting longer, the…
Szembeka Market was open in 1944. It is located in Grochów- district of Warsaw which is on the right…
Lately, while looking for some new not so popular Polish Christmas Eve traditions and foods, I came across recipe…
Zupa Ogórkowa If you grew up in a Polish household, you’ve probably tasted Zupa Ogórkowa – Polish Dill Pickle…
Barszcz z uszkami Beets Barszcz with Uszka is traditionally prepared for Christmas Eve in many Polish homes. As the…
Twarożek, Gzik First vegetables available in spring- radishes and spring onions are the basis of my favorite Gzik Polish…