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Kvas/ Starter for rye sour soup

Kvas/ Starter for rye sour soup

Zakwas na żurek Kvas is a basic ingredient of Żurek, traditional Polish soup, prepared for Easter. It can be…

Uszka for Borscht

Uszka for Borscht

Small Dumplings with Sauerkraut and Wild Mushrooms Uszka for Borscht are perfect for Christmas Eve to be served with…

Beets Borscht with Uszka

Beets Borscht with Uszka

Barszcz z uszkami Beets Borscht with Uszka is traditionally prepared for Christmas Eve in many Polish homes. As the…

Kvas/ Leaven for Barszcz

Kvas/ Leaven for Barszcz

Zakwas na Barszcz If you plan to cook natural, healthy and delicious Polish beets Barszcz, for example for Polish…

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Most Popular Recipes

Polish Izaura Cheesecake

Polish Izaura Cheesecake

Sernik Izaura Polish Izaura Cheesecake is a delightful combination of fluffy cheesecake and moist chocolate cake that impresses not…

Sponge Cake Roll

Sponge Cake Roll

Rolada biszkoptowa z galaretką i bitą śmietaną Sponge Cake Roll with Jelly is a classic dessert loved by both:…

Polish Gyros Salad

Polish Gyros Salad

Polish Gyros Salad is very popular on parties in Poland, it is easy to prepare and delicious. It’s name…

Kasza Manna with Milk

Kasza Manna with Milk

Kasza Manna with milk is one of the flavors of my childhood. My Grandma Emilka used to make it…

Baked Ham with Grey Sauce

Baked Ham with Grey Sauce

Szynka Świąteczna z Sosem Szarym Juicy Baked Ham with Grey Sauce is a traditional dish in Polish cuisine. In…

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