New Recipes
Delicious vegetarian Millet Stuffed Peppers are a staple in my house. In fall months peppers are cheap, so I…
Paszteciki z Kapustą i Grzybami My Mum used to bake this kind of small Sauerkraut and Mushrooms Buns to…
I don’t remember my Grandma using pumpkin, it was not popular those days. It became popular only recently, my…
Pierogi are Polish favorite dish. They can have a whole range of fillings: sauerkraut, meat, farmers cheese, fruits. For…
Krupnik Maślakowy Mushroom Barley Soup is a great seasonal dinner idea for Autumn. If you happen to get fresh…
Last weekend we went to Mazuria district to visit my parents. It was the second year we celebrated our…
Last weekend we went to Mazuria Lake district in the North East of Poland. We went mushroom picking twice…
Polish Farmers Goulash Soup is a thick, full of meat, country style soup, filling and warming, perfect in Autumn….
When there is a season for tomatoes, we should use it and cook this gorgeous Tomato soup with fresh…
Most Popular Recipes
Puffed Rice and Caramel Cones (Szyszki) Szyszki – Caramel Cones, are a nostalgic treat in Poland, especially popular during…
Cold Polish Cheesecake with Strawberries – Summer Treat in the Garden A few weeks ago, I had the pleasure…
Zupa z fasoli “Piękny Jaś” Once I came across fresh large bean on the local farmer market, I wanted…
Herring is one of the most iconic dishes in Polish cuisine. Found on holiday tables, especially during Christmas and…
Flaki po Zamojsku – Polish Spicy Beef Tripe Soup If you grew up in Poland, chances are you remember…
Orzechówka, Nalewka z zielonego orzecha My mum used to cure her stomach aches with this Young Walnuts Tincture. Once…
Beef Tongues in Aspic is a dish that in Poland is served for Christmas or New Years Eve. This…
Zapiekana cukinia z pieczarkami i kaszą gryczaną I try to introduce more vegetarian food in my family’s diet. My…
Ogórki Kiszone recipe For many Poles, pickled cucumbers, Ogórki Kiszone (pronounced: o-goor-kee kee-shoh-neh), are more than just a side…