New Recipes
If you like Ruthenian Pierogi you’d love Ruthenian Pancakes! Half that work needed, yet the taste is so good….
Gołabki are a staple on Polish tables and next to pierogi they are one of the most popular Polish…
Orzechówka, Nalewka z zielonego orzecha My mum used to cure her stomach aches with this Young Walnuts Tincture. Once…
New Spring cabbage is a deliciousness that I use for many dishes in Spring. I make it stewed, I…
I have read about it last year, but it was to late to forage, this year I remembered to…
I haven’t had asparagus in my childhood, there was shortage of food in a hard times of communism and…
It’s a great time to make lacto fermented pickles. I love cucumbers this way, lately I tried 2 Day…
Celeriac Slaw is one of the slaws you can get in Polish milk bars, canteens and simple food restaurants….
I decided to make a summary on wild garlic and let you know about a range of their names,…
Most Popular Recipes
Quick Pickled Cabbage is crunchy, sweet and spicy. Can go as a side dish to a dinner, can accompany…
Polish Style Beef Stroganoff (Bef Strogonow) Polish Style Beef Stroganoff is a hearty, flavorful dish, perfect for warming up…
Starting from early Spring I have an access to fresh plants of sorrel. It grows wild in my parents…
Pyzy z mięsem Our grandmothers were true pioneers when it came to running a household. They exemplified the art…
Kresowe kotlety z kasza gryczaną Hreczanyki – patties with buckwheat and ground meat – are of Ukrainian origins, still…
Mackerel is a taste of my childhood. During communism in Poland there was a shortage of food and almost…
Kasza Manna with milk is one of the flavors of my childhood. My Grandma Emilka used to make it…
New Spring cabbage is a deliciousness that I use for many dishes in Spring. I make it stewed, I…
Oberiba – Śląska zupa z kalarepy Oberiba – Kohlrabi Soup is a soup traditionally cooked in Silesia area in…