Sauerkraut and Mushrooms Buns

Paszteciki z Kapustą i Grzybami My Mum used to bake this kind of small Sauerkraut and Mushrooms Buns to accompany beets borscht on Christmas Eve. Unfortunately when I asked her, she did not remember the recipe, what is more interesting, she even didn’t remember that she has been actually baking them:) Eventually I decided to …

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Zamojskie Buckwheat Pierogi

Pierogi are Polish favorite dish. They can have a whole range of fillings: sauerkraut, meat, farmers cheese, fruits. For Christmas Eve meatless pierogi should be on your menu:) They can be served with Beets Borscht. I had Zamojskie Buckwheat Pierogi for the first time when I was in college. I went with other students for …

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Onion Water from Kurpie

Last weekend we went to Mazuria district to visit my parents. It was the second year we celebrated our family’s Baked Potato Day:) After dark we lighted a campfire and we baked sausages and potatoes. My sister-in-law, Marzena told us about an onion water from Kurpie, she tried few years ago visiting her friends. It …

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Polish Yeast Sweet Buns

Plum & Cheese Yeast Buns Sunday afternoon is a perfect time for Polish Yeast Sweet Buns. This kind of buns are very popular in Poland to have it for ‘second breakfast’ at school or in the office. For more Polish desserts check: http://cookinpolish.com/category/recipes/desserts/.

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Polish Plum Yeast Cake

Taste of the childhood in Poland. My Grandma was baking this Polish plum yeast – risen cake on Saturdays afternoons. We were eating still warm pieces of cake with cold milk. Yummy:) You can have Polish Yeast Cake actually with any seasonal fruits. Strawberries, blueberries, raspberries, rhubarb – all would go great with a yeast …

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Polish Plum Potato Dumplings – Knedle ze Śliwkami

Polish Plum Potato Dumplings are one of my favorite Summer sweet dinners from childhood. Sweet & cinnamon flavored plums, soft potato dough and crispy buttered breadcrumbs, topped with sweet cream, make knedle a special dish, that is loved by all Poles. One of the tastes of Polish Summer. If you have potatoes left from dinner, …

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Polish Apple Cake – Szarlotka

Polish Apple Cake – Szarlotka is one of the most popular desserts in Polish families and in cafes in Poland. Can be served cold or warm, with a scoop of vanilla ice cream and a whipped cream. This a a recipe of my mother, with one difference: she always topped the pie with meringue. Cinnamon, …

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String Beans with Breadcrumbs

In July in Poland string beans are getting cheaper and cheaper, so I’m having them every second day. I eat it steamed, keeping it low caloric or.. fry and add garlic and breadcrumbs:) Believe me, once you try it, you will love String Beans with Breadcrumbs. Or not, hmm, maybe it’s just me:) Try more …

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