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Baked Pate

Pasztet Świąteczny – Christmas and Easter Baked Pate Baked pate is one of the meats we have for special…

Apple and Custard Shortcrust

Apple and vanilla custard shortcrust is a kind of Polish Szarlotka, an extra layer of custard makes this pie…

Honey and Walnut Cake

Orzechowiec Honey and Walnut Cake is in Poland either called Orzechowiec (walnut cake) or Miodownik (honey cake). The difference…

Grey Potato Dumplings

Kluski Szare If You like potato dumplings, you’d love Kluski Szare. They are called grey – because of their…

Most Popular Recipes

Chicken Aspic

In 80-ties in Poland it was very common to celebrate a name day. One checked the calendar and if…

2 Min Read

Fresh Tomato Soup

Last days of summer and the beginning of autumn is a perfect time to cook Fresh Tomato Soup. In…

2 Min Read

Polish Split Peas Soup

Grochówka Autumn food needs to be warming, filling and thick. It needs to be comforting during long, dark, chilling…

3 Min Read

Polish Redcurrant Kompot

I cooked Polish Redcurrant Kompot, as lately I got a plenty of redcurrant from my friend. Kompot is a…

2 Min Read

Chanterelle Cream Sauce

Last Saturday I found fresh forest chanterelles on a local farmers market. They are not cheap, they cost 60…

2 Min Read

Polish Greek Fish

Ryba po grecku Nobody knows why fried fish with steam veggies is in Poland called Polish Greek Fish:) It…

2 Min Read

Polish Baked Ribs

If you feel like simple homestead, peasant food, caloric and fat, go for Polish Baked Ribs. It is something…

1 Min Read

Kaszanka – Polish Black Pudding

Polish Kaszanka is a sausage made of pig’s blood and groats (buckwheat or barley). Some cooks add pig’s liver,…

2 Min Read

Rice and Apples

I remember my mum would often make us Rice and Apples for supper, while we were spending Summer holidays…

3 Min Read

Fresh Forest Mushrooms Soup

Zupa grzybowa Late Summer and Autumn is the time of mushrooms picking and Poles are actually obsessed with it:)…

3 Min Read

Polish Gołąbki Recipes

Cabbage rolls are a staple on Polish tables and next to pierogi they are one of the most popular…

2 Min Read

Oatmeal Cookies

If you are looking for healthier dessert, try this recipe for Oatmeal Cookies. It’s easy, quick to make and…

1 Min Read

Meat Balls in Tomato Sauce

After Easter dishes full of mayonnaise, meat and creamy cakes this is a time to get back to ordinary…

2 Min Read

Polish Spring Cottage Cheese

First vegetables available in spring- radishes and spring onions are the basis of my favorite Polish spring cottage cheese….

2 Min Read

Boiled Polish Smoked Kiełbasa

Polish smoked sausage is always good, but if you need a quick and easy dinner, buy few pieces and…

2 Min Read

Baked Ham with Grey Sauce

Szynka Świąteczna z Sosem Szarym Juicy Baked Ham with Grey Sauce is a traditional dish in Polish cuisine. In…

3 Min Read

Elderberry Fermented Lemonade

June is a month of black elderberry flowering, so great time to go to the countryside and collect some….

2 Min Read

Forest Moss Spinach Cake

Leśny Mech Forest Moss Spinach Cake is not a traditional Polish cake, but is something that got very popular…

2 Min Read

Ash Wednesday/ Środa Popielcowa

Ash Wednesday is the first day of Lent, which is a 40 day period of fasting, reflection, repentance and…

1 Min Read

Kasza Manna with Milk

Kasza Manna with milk is one of the flavors of my childhood. My Grandma Emilka used to make it…

2 Min Read

Roast Duck and Apples

Are you ready for something special for Sunday dinner? Try this easy recipe for Roast Duck and Apples. Roasting…

3 Min Read
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