New Recipes
Schab suszony If you’re a fan of traditional cured meats, you’ll love this homemade Dried Cured Pork Loin, known…
Traditional Polish Christmas Eve Mushroom Soup (Zupa Grzybowa Wigilijna) This Polish Christmas Eve Mushroom Soup is a classic dish…
Autumn Mushroom Lard Spread with Rydze (Saffron Milk Caps) Lard Spread with Saffron Mushrooms is a seasonal treat in…
Wafle z kajmakiem, Piszinger Caramel Wafer Cakes are a classic treat from the PRL era in Poland, a time…
Puffed Rice and Caramel Cones (Szyszki) Szyszki – Caramel Cones, are a nostalgic treat in Poland, especially popular during…
Caraway Soup with Semolina Dumplings, originally from the Kraków region, is a simple yet flavorful dish with several regional…
Traditional Polish Long-Maturing Gingerbread – Piernik Staropolski It might seem unusual to start preparing a Christmas cake as early…
Rosół z zielonek, Rosół z prośnianek In Poland, Gąska Zielonka, Tricholoma equestre, known locally as zielonka, is a popular…
Silesian Ciapkapusta also known as Panczkraut, embodies the essence of Silesian cuisine – simple, hearty, and full of flavor….
Most Popular Recipes
Krokiety z kapustą i grzybami Sauerkraut and Mushroom Croquettes are one of the staple dishes in Poland for Wigilia….
Polish Leczo – Vegetable and Polish Sausage Stew Polish Leczo is a vegetables stew with Polish pork sausage. It…
I love the flavor of Polish Apple Crumble – Szarlotka in my house – buttery, with a bit of…
Hut of Baba Yaga cake is a dessert that my Mom made in my childhood. Now it’s not so…
Babka Makowa Poppy Seed Babka is a delicious cake, buttery, with crunchy poppy seed. So much easier to make…
A season for zucchinis is long, you can get it fresh and full of flavor for the whole Summer…
Naleśniki z Serem Polish Crepes with Farmer’s Cheese are one of the favorites sweet suppers in Poland. These thin…
Pączki (pronounced as: ponchkee) are one of the most popular Polish sweet pastries both in Poland and abroad. They…
Zakwas na żurek Zakwas is a basic ingredient of Żurek, traditional Polish soup, prepared for Easter. It can be…