New Recipes
Awanturka – Pasta z twarogu i ryby wędzonej During Lent or if you just try to limit meat on…
Pierogi z Kapustą i Grzybami Are you fasting during Lent? Whatever you will answer, it is always good to…
Kwaśnica [kvah-shnee-tsah] Winter school break in Poland has just finished. This year there was not much snow or almost…
Few weeks ago I met a Greek couple living in Warsaw. Dimitris asked me to show him how to…
Are you ready for something special for Sunday dinner? Try this easy recipe for Roast Duck and Apples. Roasting…
Chicken Gizzard Stew is one of the dishes my Grandma Emilka was cooking for us from time to time….
Polish smoked sausage is always good, but if you need a quick and easy dinner, buy few pieces and…
In Poland we love one pot dishes, just like this one: Polish Pork Stew. You invest your time once…
Beef Tongues in Aspic is a dish that in Poland is served for Christmas or New Years Eve. This…
Most Popular Recipes
Sałatka z buraków i papryki na zimę Beets & Bell Peppers Salad. In Poland, beet salads are a classic…
I am not really familiar with Silesian cuisine, as I was raised in Mazuria area in the North of…
Pieczeń Rzymska, Klops Polish Meatloaf with hard boiled Eggs appears to be a popular Easter dish in Poland. It…
Pasztet z mięsa z rosołu Zero Waste Pate, just like my Mom and Grandma have been making throughout my…
Old New Year’s cookies from Kurpie & Mazury These traditional, crunchy cookies come from the Kurpie & Mazury regions…
Polish Farmers Goulash Soup is a thick, full of meat, country style soup, filling and warming, perfect in Autumn….
Polish smoked sausage is always good, but if you need a quick and easy dinner, buy few pieces and…
Apple and vanilla custard shortcrust is a kind of Polish Szarlotka, an extra layer of custard makes this pie…
Rolada z boczku When I was talking with my Mom on the phone, we were discussing Easter and what…