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Forest Moss Spinach Cake

Forest Moss Spinach Cake

Leśny Mech Forest Moss Spinach Cake is not a traditional Polish cake, but is something that got very popular…

Onion Syrup for Immunity

Onion Syrup for Immunity

It is always worth to care about your immune system, not only while coronavirus pandemonium. Onion Syrup for Immunity…

Prażoki

Prażoki

Mashed potato and flour Polish regional dish Prażoki is a dish made of cooked potatoes with the addition of…

Roast Duck and Apples

Roast Duck and Apples

Are you ready for something special for Sunday dinner? Try this easy recipe for Roast Duck and Apples. Roasting…

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Most Popular Recipes

Crescent Rolls with Marmalade

Crescent Rolls with Marmalade

Rogaliki Drożdżowe z Marmoladą Crescent Rolls with Marmalade are a simple dessert to enjoy with everyday coffee. I’m sure…

Baked Pork Neck

Baked Pork Neck

A Taste of Comfort: Oven-Baked Pork Neck on a Bed of Vegetables Polish cuisine is all about comfort, depth…

Apple and Custard Shortcrust

Apple and Custard Shortcrust

Apple and vanilla custard shortcrust is a kind of Polish Szarlotka, an extra layer of custard makes this pie…

Pork Neck in Sauerkraut

Pork Neck in Sauerkraut

Karkówka w Kapuście Kiszonej Pork Neck in Sauerkraut is a classic of Polish cuisine – a combination of juicy…

Strawberry Knedle

Strawberry Knedle

Strawberry Knedle – A Taste of Polish Summer Every Polish child love them, even though more popular are these…

Tartar Sauce

Tartar Sauce

Sos Tatarski Tartar Sauce is a classic condiment popular in Poland, that adds a unique flavor and aroma to…

Buttermilk Pancakes

Buttermilk Pancakes

Placki z maślanką na sodzie Polish cuisine is known for its comforting and hearty meals, and breakfast is no…

Polish Pickle Cucumber Salad

Polish Pickle Cucumber Salad

Yesterday was the last day of Summer:( In order to keep some Summer tastes for short cold Winter days,…

Silesian Red Cabbage

Silesian Red Cabbage

Śląska Modro Kapusta Silesian Red Cabbage is probably the most popular Silesian side dish. It’s a stew of red…

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