New Recipes
Rolada z boczku When I was talking with my Mom on the phone, we were discussing Easter and what…
Pieczeń Rzymska, Klops Polish Meatloaf with hard boiled Eggs appears to be a popular Easter dish in Poland. It…
In late 80ties new seasoning gain great popularity in Poland – a yellow universal seasoning I don’t want to…
Leniwe pierogi, leniwe kluski Lazy pierogi are a treat to many Polish kids. They are delicate in texture, they…
Kresowe kotlety z kasza gryczaną Hreczanyki – patties with buckwheat and ground meat – are of Ukrainian origins, still…
Kotlety jajeczne Egg patties is a simple vegetarian dinner idea, in Poland they are often served for dinner in…
Strawberry Cloud Cake is a popular cake in today’s Poland, you can find recipe on each and every cooking…
Zupa z gruszki i pietruszki Parsley and Pear Soup is a soup that has become very popular last years…
Another vegetarian version of gołąbki, if you are a lit bit overwhelmed with masses of meat used in Polish…
Most Popular Recipes
Surówka z czerwonej kapusty Simple, classic Red Cabbage Salad — creamy, slightly tangy, crunchy, and perfect with kotlety mielone,…
The story of my Creamy horseradish soup is short – I heard about in a tv show by Magda…
Polish Easter Mazurek can be made in many different ways. Basically if someone says Mazurek, you can imagine short,…
Few days ago I prepared Homemade Polish Paprykarz. In Poland during PRL you could buy Paprykarz Szczeciński, which was…
Pampuchy Steamed Kluski, also known as Buchty, Kluski na Parze or Parowańce, are a traditional dish in many regions…
Taste of the childhood in Poland. My Grandma was baking this Polish plum yeast – risen cake on Saturdays…
Pesto z czosnku niedźwiedziego Bear’s Garlic Pesto is a great Spring fresh dish – healthy and easy to make….
Zupa Grzybowa Poland is famous of its soups. We eat soup each day as a first course of traditional…
Polish Farmers Goulash Soup is a thick, full of meat, country style soup, filling and warming, perfect in Autumn….