New Recipes
In late 80ties new seasoning gain great popularity in Poland – a yellow universal seasoning I don’t want to…
Leniwe pierogi, leniwe kluski Lazy pierogi are a treat to many Polish kids. They are delicate in texture, they…
Kresowe kotlety z kasza gryczaną Hreczanyki – patties with buckwheat and ground meat – are of Ukrainian origins, still…
Kotlety jajeczne Egg patties is a simple vegetarian dinner idea, in Poland they are often served for dinner in…
Strawberry Cloud Cake is a popular cake in today’s Poland, you can find recipe on each and every cooking…
Zupa z gruszki i pietruszki Parsley and Pear Soup is a soup that has become very popular last years…
Another vegetarian version of gołąbki, if you are a lit bit overwhelmed with masses of meat used in Polish…
Kresowe gołąbki ziemniaczane There is quite a lot of work with Potato Stuffed Cabbage Rolls preparation, but the taste…
Zapiekana cukinia z pieczarkami i kaszą gryczaną I try to introduce more vegetarian food in my family’s diet. My…
Most Popular Recipes
Parzybroda Świętokrzyska Parzybroda is a simple dish made from potatoes and cabbage, with bacon and onions. It’s one-pot peasant…
Mackerel is a taste of my childhood. During communism in Poland there was a shortage of food and almost…
Kresowe gołąbki ziemniaczane There is quite a lot of work with Potato Stuffed Cabbage Rolls preparation, but the taste…
Zupa Gołąbkowa Everybody loves Gołąbki! They are one of the most popular of Polish food, Gołąbki are truly a…
Szynka Świąteczna z Sosem Szarym Juicy Baked Ham with Grey Sauce is a traditional dish in Polish cuisine. In…
Ciasto Drożdżowe Polish Yeast Cake is a bit demanding and difficult to me:) Probably it is a case of…
Plum & Cheese Yeast Buns Sunday afternoon is a perfect time for Polish Yeast Sweet Buns. This kind of…
“Kapusta” – A Hearty Polish Sauerkraut Soup from Grandma’s Kitchen In our home for Kapusta Polish Sauerkraut Soup, you…
Polish Kaszanka is a sausage made of pig’s blood and groats (buckwheat or barley). Some cooks add pig’s liver,…