New Recipes
Silesian Red Cabbage is the most popular Silesian side dish. It’s a stew of red cabbage, sometimes itself, sometimes…
Śląska rolada wołowa Silesian Beef Roulade is next to Silesian dumplings – kluski śląskie probably the most popular Silesian…
In Winter I love eating sauerkraut and I often cook it. I like Fuczki – fritters with sauerkraut, I…
Wigilijny Kompot z Suszu In my family house I am the person, who is responsible for making Dried Fruit…
Lately, while looking for some new not so popular Polish Christmas Eve traditions and foods, I came across recipe…
Karp w galarecie Polish jellied carp is very popular in Poland, it is traditionally served on Christmas Eve. My…
I love the flavor of Polish Apple Crumble – Szarlotka in my house – buttery, with a bit of…
In October there is still plenty of fresh and still cheap vegetables available in the market. I got large…
Polish holishkes, sarmi, sarmale, holubcy, holubky, balandeliai, sarma, kaalikaaryle I think that Gołąbki – Polish cabbage rolls are one…
Most Popular Recipes
Crunchy Cauliflower Salad – Modern Polish cooking If you’re looking for a refreshing and crunchy salad for spring barbecues,…
It’s a great time to make lacto fermented pickles. I love cucumbers this way, lately I tried 2 Day…
Zupa Grzybowa Poland is famous of its soups. We eat soup each day as a first course of traditional…
There is just few steps from chicken soup to Krupnik. If you are cooking broth – you can change…
In spring I use spring fruits. Rhubarb is one of them. It gives the cake moisture and a little…
In July in Poland string beans are getting cheaper and cheaper, so I’m having them every second day. I…
Wafle z kajmakiem, Piszinger Caramel Wafer Cakes are a classic treat from the PRL era in Poland, a time…
Zupa Gołąbkowa Everybody loves Gołąbki! They are one of the most popular of Polish food, Gołąbki are truly a…
Polish Easter Mazurek can be made in many different ways. Basically if someone says Mazurek, you can imagine short,…