home

New Recipes

Herring in Oil with Dill

Herring in Oil is a really common herring dish in Poland. It is usually prepared with onions, which is…

Wuzetka Cake

Wuzetka is a delicious Polish cake, it consists of two layers of soft, moist and fluffy cocoa sponge and…

Polish Vegetable Soup

Zupa Jarzynowa babci Emilki I don’t actually know if Polish vegetable Soup is popular all over Poland, all I…

Fresh Mushroom Sauce

In the heart of Polish cuisine lies a humble yet extraordinary ingredient: forest mushrooms. This Fresh Mushroom Sauce is…

Fresh Forest Mushrooms Soup

Zupa grzybowa Late Summer and Autumn is the time of mushrooms picking and Poles are actually obsessed with it:)…

Most Popular Recipes

Ruthenian Pancakes

If you like Ruthenian Pierogi you’d love Ruthenian Pancakes! Half that work needed, yet the taste is so good….

2 Min Read

Bear’s Garlic Creamy Soup

Bear’s Garlic Creamy Soup is a full of vitamins Spring soup. A season for bear’s garlic (which can be…

2 Min Read

Chicken Gizzards Stew

Chicken Gizzard Stew is one of the dishes my Grandma Emilka was cooking for us from time to time….

3 Min Read

Baked Pate

Pasztet Świąteczny – Christmas and Easter Baked Pate Baked pate is one of the meats we have for special…

3 Min Read

Polish Potato Salad

If you have potatoes left from dinner, you can prepare an easy Polish Potato Salad. It’s filling, it’s delicious,…

2 Min Read

Surówka- Polish Salad

Surówka – Polish salad is always on Polish table for dinner: you have meat, you eat potatoes and there…

5 Min Read

Bear’s Garlic Pesto

Pesto z czosnku niedźwiedziego Bear’s Garlic Pesto is a great Spring fresh dish – healthy and easy to make….

2 Min Read

Lenten Cabbage with Mushrooms

Kapusta postna Lenten cabbage with mushrooms is in Poland usually served on Christmas Eve, but it is also popular…

2 Min Read

Smoked Mackerel Bread Spread

Mackerel is a taste of my childhood. During communism in Poland there was a shortage of food and almost…

2 Min Read

Polish Plum Yeast Cake

Taste of the childhood in Poland. My Grandma was baking this Polish plum yeast – risen cake on Saturdays…

2 Min Read

White Radish Salad

White Radish Salad can be a nice everyday portion of raw vegetables on your table. Surówka is in polish…

2 Min Read

Asparagus in White Sauce

I haven’t had asparagus in my childhood, there was shortage of food in a hard times of communism and…

2 Min Read

Baked Polish Sausage and Onion

Baked Polish Sausage and Onion is my idea for May Saturday’s lunch. Sausage is an important part of Polish…

2 Min Read

Celeriac Slaw

Celeriac Slaw is one of the slaws you can get in Polish milk bars, canteens and simple food restaurants….

2 Min Read

Creamy Horseradish Soup

The story of my Creamy horseradish soup is short – I heard about in a tv show by Magda…

3 Min Read

Strawberry Cloud Cake

Strawberry Cloud Cake is a popular cake in today’s Poland, you can find recipe on each and every cooking…

3 Min Read

Polish Tomato Soup

When there is a season for tomatoes, we should use it and cook this gorgeous Tomato soup with fresh…

3 Min Read

Stewed Young Cabbage

In spring, when vegetables start to grow, they are the freshest and the most delicious. Cabbage, potatoes, dill, cucumber-…

2 Min Read

Beets Borscht with Uszka

Barszcz z uszkami Beets Borscht with Uszka is traditionally prepared for Christmas Eve in many Polish homes. As the…

2 Min Read
1 3 4 5 6 7 12
Print/Share Recipe: