New Recipes
Polish Farmer’s Potato and Sausage Casserole is a simple, but complete dish, with origins in Polish countryside. My Grandma…
Polish Kaszanka is a sausage made of pig’s blood and groats (buckwheat or barley). Some cooks add pig’s liver,…
It is the middle of the Summer, fortunately in Poland you can still buy young spring cabbage. The taste…
In Poland we love cauliflower. We use it in soups, as a side dish, in salads. In high season…
Zupa z Młodej Komosy Most of the farmers in Poland would say that Goosfoot is just a weed, quite…
Yesterday I cooked Polish Pork Stew with Kluski Śląskie. Silesian Potato dumplings are on the official list of traditional…
In July in Poland string beans are getting cheaper and cheaper, so I’m having them every second day. I…
Smalczyk – Polish Pork Lard with Cracklings is made of pork fat, you need to agree: it is not…
Young cabbage is sweet and delicate, it is cooking fast. It is not likely to give a stomach problems…
Most Popular Recipes
Sos Tatarski Tartar Sauce is a classic condiment popular in Poland, that adds a unique flavor and aroma to…
Spinach Roll with Cream Cheese and Smoked Salmon – A Light and Elegant Appetizer This is not a traditional…
Unstuffed Gołąbki – Polish Comfort Food Without the Rolling Unstuffed Gołąbki with Sauerkraut are not a standard version of…
Yesterday was the last day of Summer:( In order to keep some Summer tastes for short cold Winter days,…
Ser z czarnuszką typu korycińskiego We have delicious cheese in Poland. Not mentioning Twaróg, Oscypek cheese from Zakopane, we…
I have read about it last year, but it was to late to forage, this year I remembered to…
Buraczki zasmażane Sauteed Beets! This salad is for sure one of the best, one of the most delicious of…
Creamy Lettuce Salad – A Taste of Home Some dishes are so simple, so familiar, that you don’t even…
Fresh Kiełbasa in Horseradish Sauce is an easy and so delicious dish. If you have a pack of fresh…