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Chłodnik – Cold Soup

Chłodnik – Cold Soup

This Chłodnik – cold soup – my Grandma was making us quite often, we loved to eat it accompanied…

Jellied Pigs Feet

Jellied Pigs Feet

Galareta, Zimne Nogi, Zimne Nóżki, Studzienina, Nóżki w Galarecie, Galert All of the names above have the same meaning,…

Baked Pate

Baked Pate

Pasztet Świąteczny – Christmas and Easter Baked Pate Baked pate is one of the meats we have for special…

Apple and Custard Shortcrust

Apple and Custard Shortcrust

Apple and vanilla custard shortcrust is a kind of Polish Szarlotka, an extra layer of custard makes this pie…

Honey and Walnut Cake

Honey and Walnut Cake

Orzechowiec Honey and Walnut Cake is in Poland either called Orzechowiec (walnut cake) or Miodownik (honey cake). The difference…

Grey Potato Dumplings

Grey Potato Dumplings

Kluski Szare If You like potato dumplings, you’d love Kluski Szare. They are called grey – because of their…

Żurek for Cheaters

Żurek for Cheaters

Feel like Żurek, but don’t have kwas? You can make kwas yourself, if you have spare 5-7 days. Fortunately…

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Sauerkraut Salad

Sauerkraut Salad

Kapusta Kiszona Sauerkraut Salad is a great immune support during autumn and winter, is a source of vitamins and…

Lithuanian Cold Borsch

Lithuanian Cold Borsch

Chłodnik Litewski Lithuanian Cold Borsch is my soup number one in Summer. When there is hot outside, you will…

Herring Under a Blanket

Herring Under a Blanket

Śledzie pod pierzynką This herring salad has few layers of ingredients with herring on the bottom of it, that…

Beef Goulash

Beef Goulash

Beef Goulash is a great Sunday dish for the whole family. We like it served with Kluski Śląskie, buckwheat…

Polish Poppy Seed Roll

Polish Poppy Seed Roll

Makowiec Polish Poppy Seed Roll Makowiec is traditional Polish dessert, in my family we always have it for both:…

Young Cabbage Soup

Young Cabbage Soup

Young cabbage is sweet and delicate, it is cooking fast. It is not likely to give a stomach problems…

Żurek for Cheaters

Żurek for Cheaters

Feel like Żurek, but don’t have kwas? You can make kwas yourself, if you have spare 5-7 days. Fortunately…

Polish Lard with Cracklings

Polish Lard with Cracklings

Smalczyk – Polish Pork Lard with Cracklings is made of pork fat, you need to agree: it is not…

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