New Recipes
Smalczyk – Polish Pork Lard with Cracklings is made of pork fat, you need to agree: it is not…
Young cabbage is sweet and delicate, it is cooking fast. It is not likely to give a stomach problems…
Few days ago I prepared Homemade Polish Paprykarz. In Poland during PRL you could buy Paprykarz Szczeciński, which was…
Home made Polish Chocolate Bar – Blok Czekoladowy, was a way for a treat in hard times of communistic…
In June vegetables are still fresh and young. I use the last days before Summer to prepare Botwinka- traditional…
June is a month of black elderberry flowering, so great time to go to the countryside and collect some….
Chłodnik Litewski Lithuanian Cold Borsch is my soup number one in Summer. When there is hot outside, you will…
If you are looking for healthier dessert, try this recipe for Oatmeal Cookies. It’s easy, quick to make and…
Ogórki Małosolne This is a classic of Polish seasonal cuisine:) Fresh and healthy Polish 2-Day Dill Pickles are easy…
Most Popular Recipes
Beef Tongues in Aspic is a dish that in Poland is served for Christmas or New Years Eve. This…
Rolada z boczku When I was talking with my Mom on the phone, we were discussing Easter and what…
Marchewka z Groszkiem A true classic on Polish dinner tables, Polish Carrot and Peas, Marchewka z groszkiem is a…
Lazy Kluski – Leniwe – Just Like at the Milk Bar… but Better If you grew up in a…
When I was a child we loved pate – Pasztet bought in stores. Unfortunately this meat bread spread had…
In October there is still plenty of fresh and still cheap vegetables available in the market. I got large…
Masło czosnaczkowe Herb Butter is a great idea for serve it with bread, potatoes, grilled meats, fish, or vegetables….
Step Back in Time: A Retro Restaurant Serving Classic Polish Dishes Kameralna Restaurant in Warsaw. Hidden in a quiet…
Krupnik Maślakowy Mushroom Barley Soup is a great seasonal dinner idea for Autumn. If you happen to get fresh…

















