New Recipes
Polska Kiełbasa Zapiekana z Kapustą Kiszoną Polish Oven Roasted Kiełbasa and Sauerkraut is a perfect idea for Autumn and…
Rosół z kluskami lanymi Rosół with Drop Noodles is a special homemade soup in many Polish families. It reminds…
Delicious vegetarian Millet Stuffed Peppers are a staple in my house. In fall months peppers are cheap, so I…
Paszteciki z Kapustą i Grzybami My Mum used to bake this kind of small Sauerkraut and Mushrooms Buns to…
I don’t remember my Grandma using pumpkin, it was not popular those days. It became popular only recently, my…
Pierogi are Polish favorite dish. They can have a whole range of fillings: sauerkraut, meat, farmers cheese, fruits. For…
Krupnik Maślakowy Mushroom Barley Soup is a great seasonal dinner idea for Autumn. If you happen to get fresh…
Last weekend we went to Mazuria district to visit my parents. It was the second year we celebrated our…
Last weekend we went to Mazuria Lake district in the North East of Poland. We went mushroom picking twice…
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Orzechówka, Nalewka z zielonego orzecha My mum used to cure her stomach aches with this Young Walnuts Tincture. Once…
Zapiekana cukinia z pieczarkami i kaszą gryczaną I try to introduce more vegetarian food in my family’s diet. My…
Herring is one of the most iconic dishes in Polish cuisine. Found on holiday tables, especially during Christmas and…
I decided to make a summary on wild garlic and let you know about a range of their names,…
A Fresh Idea for Your May Picnic Table As the long May weekend kicks off tomorrow in Poland, it’s…
Last weekend we went to Mazuria Lake district in the North East of Poland. We went mushroom picking twice…
Fat Thursday is traditionally the last Thursday before Lent. You can eat sweets and specially lots of polish doughnuts…
I remember my mom used to make Ajerkoniak before many holidays and celebrations. Back in those days, flavored vodkas…
Jaja w sosie chrzanowym – A Milk Bar Classic from a Polish Childhood Eggs in horseradish sauce are one…