New Recipes
Polish Gyros Salad is very popular on parties in Poland, it is easy to prepare and delicious. It’s name…
If you have potatoes left from dinner, you can prepare an easy Polish Potato Salad. It’s filling, it’s delicious,…
Cauliflower Spring Soup is great in spring, when cauliflower is fresh and beautiful, but actually you can prepare it…
In my family house beets and horseradish – Ćwikła is served during Easter and Christmas, it usually goes with…
Early spring is a great time for using stinging nettle in the kitchen. Pokrzywianka – Stinging Nettle Soup is…
Baked Polish Sausage and Onion is my idea for May Saturday’s lunch. Sausage is an important part of Polish…
Sałatka Jarzynowa I remember from my childhood that Polish Vegetable Salad – sałatka jarzynowa – was a must for…
After Easter dishes full of mayonnaise, meat and creamy cakes this is a time to get back to ordinary…
Zupa ogórkowa Sweet and sour soup, easy to prepare, if you use vegetable stock – will be great for…
Most Popular Recipes
Are you ready for something special for Sunday dinner? Try this easy recipe for Roast Duck and Apples. Roasting…
Zupa Grzybowa Poland is famous of its soups. We eat soup each day as a first course of traditional…
Yesterday was the last day of Summer:( In order to keep some Summer tastes for short cold Winter days,…
Wigilijny Kompot z Suszu In my family house I am the person, who is responsible for making Dried Fruit…
Buraczki zasmażane Hot Beets Salad! It’s for sure one of the best, one of the most delicious of Polish…
Young Cabbage Gołąbki with Mushroom Sauce Gołąbki are a classic dish in Polish cuisine, but who says they always…
May stringing nettle discourages from collecting – its stinging hairs on the leaves and stems cause itching after contact…
Chocolate Babka is one of the most classic and beloved pastries in Polish cuisine. Its moist interior and rich…
Fat Thursday is traditionally the last Thursday before Lent. You can eat sweets and specially lots of polish doughnuts…