New Recipes
I remember my mom used to make Ajerkoniak before many holidays and celebrations. Back in those days, flavored vodkas…
Proziaki – Polish Soda Bread can be a life saver once you run out of bread on Sunday. You…
Schab po warszawsku Warsaw Style Pork Loin – Schab po warszawsku is an excellent appetizer that you can place…
Pasztet z mięsa z rosołu Zero Waste Pate, just like my Mom and Grandma have been making throughout my…
Marcinek Podlaski Cake is a traditional dessert originating from the Podlasie region in Poland. It is made up of…
Łężnie – Bieszczadzkie kotlety ziemniaczane z kapustą kiszoną Łężnie Potato Cutlets with sauerkraut have their origins in old Lemko…
In Poland, beetroot is a beloved ingredient that features in many traditional dishes. From classic Beetroot Barszcz to tangy…
Fresh Kiełbasa in Horseradish Sauce is an easy and so delicious dish. If you have a pack of fresh…
Karkówka w Kapuście Kiszonej Pork Neck in Sauerkraut is a classic of Polish cuisine – a combination of juicy…
Most Popular Recipes
Kwaśnica [kvah-shnee-tsah] Winter school break in Poland has just finished. This year there was not much snow or almost…
Pani Steciuk’s Paska Recipe I love cooking according to old recipes, specially I like real recipes of real people….
Śląska rolada wołowa Silesian Beef Roulade is next to Silesian dumplings – kluski śląskie probably the most popular Silesian…
Carpathian Cream Cake Karpatka (pronounced car-pat-kah) is a delicious cake, very popular in Poland. It consist of two layers…
Canned Pickled Peppers, in Polish: papryka w occie, papryka konserwowa, is a great side for dinner, specially in Winter….
Polish Bigos (Hunter’s Stew) is one of the most known Polish dishes. It’s pronounced: [ˈbʲiɡɔs]. Each family has it’s…
Mashed potato and flour Polish regional dish Prażoki is a dish made of cooked potatoes with the addition of…
Young cabbage is sweet and delicate, it is cooking fast. It is not likely to give a stomach problems…
Feel like Żurek, but don’t have kwas? You can make kwas yourself, if you have spare 5-7 days. Fortunately…