Young cabbage salad

It is the middle of the Summer, fortunately in Poland you can still buy young spring cabbage. The taste and texture is delicate and sweet, exceptional:) Yesterday I bought one on a local market, I paid 7 PLN, which is about 2 USD. I prepare Young cabbage salad according to the directions of my sister:)

Ingredients

  • half cabbage
  • 2 carrots
  • half onion
  • salt& pepper
  • 3-4 tbs rapeseed oil
  • dill for serving

Finely shred cabbage. Grate carrots. Dice an onion.

Mix all together.

Add salt & pepper and oil.

After few minutes cabbage will become softer and tastes will mix. Young cabbage salad can be served right away with dill or stored in a fridge.

For more Polish salads, check: http://cookinpolish.com/category/recipes/salads/

Grated cabbage, onions, carrots
Grated cabbage, onions, carrots - mixed.
Print/Share Recipe:

One thought on “Young cabbage salad”

Leave a Reply