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CookINPolish – Polish Food Recipes

Polish Cuisine – Hungry and Sentimental

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CookINPolish – Polish Food Recipes

Polish Cuisine – Hungry and Sentimental

Where to start
Recipes
Easter
Wild Plants
Immune
Babcia Emilka’s Recipes
Regional Cuisine
Featured on
About me
- Terms & Copyrights
- Privacy Policy

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Hi! My name is Aleksandra and I live in Poland. Cook Polish food with me! Read more...

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Polish traditional and contemporary cuisine.
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Polish Sauerkraut Salad – Surówka z Kapusty Kis

Polish Sauerkraut Salad – Surówka z Kapusty KiszonejCrunchy, tangy, and refreshing – this is the classic side dish that goes perfectly with Polish dinners! I love it straight from the jar, just squeezed from excess brine. If it’s too sour, you can give it a quick rinse, but young sauerkraut is always fresh and crunchy
https://cookinpolish.com/sauerkraut-salad-kapusta-kiszona/
Ingredients2 cups sauerkraut (drained, rinsed only if needed)½ onion, finely choppedhalf tsp sugarsalt (only if sauerkraut is not salty enough)black pepper, to taste2 tbsp vegetable oilfresh parsley, chopped, for garnish

Simple and delicious way for a fish. https://cooki

Simple and delicious way for a fish.
https://cookinpolish.com/baked-buttery-trout/Ingredients:1 whole fish, cleaned (like trout, sea bass, or dorade)SaltA few slices of butter2 sprigs of fresh dillLemon slicesGarlic slices

Simple and delicious way for a fish. https://cooki

Simple and delicious way for a fish.
https://cookinpolish.com/baked-buttery-trout/
Ingredients:1 whole fish, cleaned (like trout, sea bass, or dorade)SaltA few slices of butter2 sprigs of fresh dillLemon slicesGarlic slices

Tomorrow I'm buying cucumbers! https://cookinpolis

Tomorrow I'm buying cucumbers!
https://cookinpolish.com/polish-2-day-dill-pickles/
Ingredients:
1 kg/2,2 lb cucumber
2 cloves garlic
2 cm horseradish root – fresh or dried
bunch of dill with seeds
1 tbs salt

What's for breakfast? https://cookinpolish.com/gz

What's for breakfast?
https://cookinpolish.com/gzik-polish-spring-cottage-cheese/
Ingredients
350 g/ 0,7 lb dry farmers cheese (curd, twaróg)
1 cup sour cream ( or Greek style yogurt)
spring onions
few radishes
radish sprouts
half cucumber
parsley
salt, freshly grounded black pepper

What's for breakfast? https://cookinpolish.com/gz

What's for breakfast?
https://cookinpolish.com/gzik-polish-spring-cottage-cheese/
Ingredients
350 g/ 0,7 lb dry farmers cheese (curd, twaróg)
1 cup sour cream ( or Greek style yogurt)
spring onions
few radishes
radish sprouts
half cucumber
parsley
salt, freshly grounded black pepper

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Recipes

Polish Breaded Pork Cutlets Schabowe
Beets & Bell Peppers Salad
Sauerkraut Salad
Polish Campfire Pot
Sunny-Side-Up Cheesecake
Stuffed Baked Zucchini
Lazy Kluski – Leniwe
Polish Sweet Buns
Polish Dill Pickle Soup
Strawberry Knedle
Strawberry and Rhubarb Kompot
Cold Cheesecake with Strawberries
Rice Pudding with Strawberries
Pork Tenderloin in Mushroom Sauce
Beet and Blue Cheese Salad

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