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Polish Cuisine – Hungry and Sentimental

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CookINPolish – Polish Food Recipes

Polish Cuisine – Hungry and Sentimental

  • Where to start
  • Recipes
    • Soups
    • Spring Food
    • Immunity
    • Apetizers
    • Breakfast
    • Christmas Eve
    • Desserts
    • Drinks
    • Fast
    • Festive meals
    • Main courses
    • Party
    • Salads
    • Side dishes
    • Supper
    • Regional Cuisine
    • Seasonal Cooking
  • Christmas Eve
  • Wild Plants
  • Immunity Boost
  • Babcia Emilka’s Recipes
  • Regional Cuisine
  • About me
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żurek

Żurek for Cheaters

5 Comments / Autumn Food, Easter, Immunity, Recipes, Soups

Feel like Żurek, but don’t have kwas? You can make kwas yourself, if you have spare 5-7 days. Fortunately there is a way out, to enjoy delicious Żurek without waiting. One of my foodie friends, who often sends me inspiration for new recipes, asked me for a Żurek for Cheaters recipe and here it is:) …

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Creamy Horseradish Soup

3 Comments / Autumn Food, Immunity, Recipes, Soups

The story of my Creamy horseradish soup is short – I heard about in a tv show by Magda Gessler – she is doing this popular show on restaurants makeover in Poland – Kuchenne Rewolucje, I just thought this soup must have been good. One day I put a pot with water and chicken on …

Creamy Horseradish Soup Read More »

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Hi! My name is Aleksandra and I live in Poland. Cook Polish food with me! Read more...

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CookInPolish - Polish recipes
My Grandma Emilka made these Yeast Pierogi for Chr My Grandma Emilka made these Yeast Pierogi for Christmas Eve, filled with sauerkraut and forest mushrooms filling, they are great with clear barszcz. https://cookinpolish.com/grandmas-yeast-pierogi/
Best time for bell peppers! They are cheap, full o Best time for bell peppers! They are cheap, full of vitamins and delicious! I make them stuffed with ground meat or vegetarian: with millet and veggies. Try my recipe: https://cookinpolish.com/millet-stuffed-peppers/
Zupa Jarzynowa has been the most common soup in my Zupa Jarzynowa has been the most common soup in my family house. It was cooked by my babcia Emilka at least once a week. We had a big family living together, each day babcia used to cook a big pot of soup, Jarzynowa, Sorrel, Kapuśniak, Byczki, Beet Soup, these were the staples. Polish Vegetable Soup is super easy, all you need is a bunch of the most popular Polish veggies. It tastes like my childhood. Some may say it is watery- maybe a bit, but in my family house here was always 2 course dinner, first we had soup, then potatoes with some kind of meat or fish. Soup did not have to be filling, there was a second dish coming up to get full:) https://cookinpolish.com/polish-vegetable-soup/
Beef Goulash is a great Sunday dish for the whole Beef Goulash is a great Sunday dish for the whole family. We like it served with Kluski Śląskie, buckwheat or just boiled potatoes. I love this kind of dishes, I make more than one dinner and can or freeze some for later. https://cookinpolish.com/beef-goulash/
Fresh Forest Mushrooms Sauce - I like it with Kotl Fresh Forest Mushrooms Sauce - I like it with Kotlety Mielone, but it can also be a separate vegetarian dish served with noodles as well. The recipe is easy, all you need are mushrooms - fresh or frozen. I know this might be a problem. Use button mushrooms - pieczarki then. https://cookinpolish.com/fresh-mushroom-sauce/
Małdrzyki – White Cheese Pancakes - they are so Małdrzyki – White Cheese Pancakes - they are so fluffy and delicious. They're made with Twaróg, in Poland often referred to as white cheese. As opposed to yellow cheese - hard cheese🤩 Great idea for a sweet supper, enjoy! https://cookinpolish.com/maldrzyki-white-cheese-pancakes/
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Recipes

  • Polish Vegetable Soup
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  • Zero Waste Pyzy with Meat
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  • Podlasie Tour
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