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Polish Cuisine – Hungry and Sentimental

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CookINPolish – Polish Food Recipes

Polish Cuisine – Hungry and Sentimental

Where to start
Recipes
Easter
Wild Plants
Immune
Babcia Emilka’s Recipes
Regional Cuisine
Featured on
About me
- Terms & Copyrights
- Privacy Policy

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Hi! My name is Aleksandra and I live in Poland. Cook Polish food with me! Read more...

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Polish traditional and contemporary cuisine.
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Szembeka Farmer's Market in Warsaw. My Saturday ri

Szembeka Farmer's Market in Warsaw. My Saturday ritual. 😁🤩

Rooftop gardens with a view — right in the heart

Rooftop gardens with a view — right in the heart of Warsaw! 🇵🇱🌿
If you're visiting Poland’s capital, make sure to stop by the University Library (BUW). On the roof of this modern glass building you'll find one of the largest rooftop gardens in Europe — and yes, it's completely free to visit!Wander through lush greenery, small bridges, and peaceful paths. There are several scenic viewpoints with stunning views over the Vistula River, the Old Town rooftops, and the National Stadium.It’s a perfect hidden gem — calm, green, and right in the middle of the city. Great for a break from sightseeing, for a picnic, or just to take in the beauty of Warsaw from above.📍Entrance: Dobra Street, University of Warsaw Library
🕒 Open daily during daylight hours
💰 Free entry!

Kluski Śląskie If you grew up in a Polish home,

Kluski Śląskie
If you grew up in a Polish home, you probably remember these little potato dumplings with a dimple in the center — always served on Sundays or for special dinners.For me, Kluski Śląskie bring back memories of sitting at the kitchen table, helping shape them while the meat stew simmered nearby. That soft, pillowy texture and the way they soak up the sauce? Nothing else quite compares.They come from the Silesia region of Poland, but they’re loved all over the country. And that dimple isn’t just cute — it’s made to hold gravy!Whether you’re reliving childhood memories or discovering Polish food for the first time, Kluski Śląskie are always a good idea.
📌 Full recipe: https://cookinpolish.com/polish-pork-stew-with-kluski-slaskie/
Tag someone who needs a little Polish comfort food in their life!#KluskiSlaskie #PolishFood #PolishCuisine #PolishRecipe #TasteOfPoland #PolishTradition #PolishGrandmaCooking #PolishComfortFood #PolishHeritage #CookingPolish #CookinPolish #FromPolandWithLove #PolishRoots #PolishInAmerica #PoloniaUSA #PoloniaCanada #PolishInAustralia #SlavicKitchen #PotatoDumplings

#poland #ilovepoland #polish

#poland #ilovepoland #polish

Variation on Twaróg, this time with buckwheat and

Variation on Twaróg, this time with buckwheat and sour cream. Healthy light salad for breakfast or lunch. Smacznego!
All the instructions are in the video, just follow your taste😎😍🤓
#twarog #PolishSalad #PolishFood #ModernPolishKitchen #buckwheat #healthyfood

Pork Tenderloin in Creamy Mushroom Sauce - comfort

Pork Tenderloin in Creamy Mushroom Sauce - comfort food with the taste of the forest.
Poles love mushrooms — not just eating them, but picking them too! I absolutely love foraging, it brings me so much joy and peace. There's something magical about walking through the forest and filling your basket with treasures.Today I’m sharing one of my favorite ways to use wild mushrooms: creamy pork tenderloin medallions with forest mushrooms. It's a dish full of deep flavor and childhood memories. I serve it with mashed potatoes and a tomato salad with sour cream – a classic combo in Polish homes.Warm, nostalgic, and perfect for a family dinner.
📌 Full recipe here: https://cookinpolish.com/pork-tenderloin-in-mushroom-sauce/

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Kameralna Restaurant in Warsaw

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