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CookINPolish – Polish Food Recipes

Polish Cuisine – Hungry and Sentimental

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CookINPolish – Polish Food Recipes

Polish Cuisine – Hungry and Sentimental

Where to start
Recipes
Easter
Wild Plants
Immune
Babcia Emilka’s Recipes
Regional Cuisine
Featured on
About me
- Terms & Copyrights
- Privacy Policy

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Hi! My name is Aleksandra and I live in Poland. Cook Polish food with me! Read more...

If you liked my posts and tried my recipes, you can consider buying me a coffee. Or rather I should say: you can buy me a flour for Pierogi, cabbage for Gołąbki and beets for Barszcz:)

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Polish traditional and contemporary cuisine.
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Pork Shoulder one pot dinner. Well, almost😆 https:

Pork Shoulder one pot dinner. Well, almost😆
https://cookinpolish.com/baked-pork-neck/

Smalczyk, Pork Lard with onions and apple. The bes

Smalczyk, Pork Lard with onions and apple. The best served on a good quality sourdough bread with half sour cucumber - ogórek małosolny.
Such a feast😎
https://cookinpolish.com/polish-lard-with-cracklings/

Today is Children's Day. One of my favourite desse

Today is Children's Day. One of my favourite desserts from childhood, strongly connected to my babcia Emilka is this Drożdżówka. Simple yeast cake. The best with butter and homemade jam. Served with cold milk. Heaven!
https://cookinpolish.com/braided-yeast-bread/

Perfect Spring dinner. Young potatoes with butter

Perfect Spring dinner. Young potatoes with butter and dill. Mizeria made from garden cucumbers, heavy on the dill. And Kotlety Mielone just like mom used to make.
Some people might call it old-fashioned, for me it's the best dinner of the season.
There's something about that first batch of young potatoes in the season that just hits the soft place in my heart.
Is this your kind of dinner– or are you more of a modern food person?

Another Spring staple of Polish cuisine - Botwinka

Another Spring staple of Polish cuisine - Botwinka soup. You can enjoy it only till the beet's leaves are still very young and delicate, which is now!
Smacznego!
https://cookinpolish.com/botwinka-young-beet-leaves-soup/

Strawberries in Poland are still expensive, the se

Strawberries in Poland are still expensive, the season has just started, but not to enjoy them would be a sin 😆
#polishfood #tasteofpoland #cookinpolish

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Recipes

Fried Young Cabbage with Bacon
Iceberg Lettuce Salad with Feta
Kopytka with Creamy Żurek Sauce
Polish Women Who Cooked History
Red Cabbage Salad
Baked Kotlety Mielone
Unstuffed Gołąbki with Sauerkraut
Celery & Pineapple Party Salad
White Radish Salad
Homemade Egg Noodles
Eggs in Horseradish Sauce
Polish Spicy Beef Tripe Soup
Orange Christmas Liqueur
Beet Soup
Sour Cherry Liqueur

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