I was wondering for the last half a year what shall I start with on CookINPolish:) What people who do not know polish cuisine would like the most. So I decided to ask. I have carried out the survey in the cooking group on facebook. I asked about favorite dish in polish traditional and regional cuisine.
People in Poland like ‘Russian’ dumplings the most, which are dumplings with potatoes and fried onion.
I believe you may like ‘Russian’ dumplings as well, so it seems like the first blogging challenge for me:)
Detailed results of the survey:
- ‘Russian’ dumplings – 163 votes
- Beetroot Borscht with small dumplings- 152
- Dumplings with forest mushrooms – 131
- Pork chop – 102
- Sour soup with sausage and egg – 84
- ‘Gołąbki’ (minced meat mixed with rice wrapped with cabbage leaves) – 74
- Potato pancakes – 58
- ‘Bigos’ (stewed cabbage with mushrooms and selection of meat) – 56
- Traditional vegetable salad – 51
- Broth – 50
- Chitterlings/ tripe soup – 45
- “Greek style” fish – 39
- Potato pie – 25
- Meat dumplings – 23
- Gingerbread cookies – 15
Other traditional polish dishes :
- Czarnina – soup with duck blood
- Flaki – meat and chitterlings soup
- Sauerkraut
- Chicken stomachs stew
- Knedle ze śliwkami – potato dumplings with plums
- Tomato soup
- Chłodnik- cold beet and cucumber soup made of soured milk
- Red beetroot soup with potatoes
- Sorrel soup – zupa szczawiowa
- Mushroom soup
- Cucumber soup- made of sour salted cucumbers
- Polish sausage – kiełbasa
- Golonka – stewed pork knuckle
- Roast chicken
- Meatballs in tomato sauce – Pulpety w sosie pomidorowym
- Herring in oil and onion
- Kopytka – potato gnocchi
- Mizeria – cucumber salad
- Ogórki kiszone – polish sour salted cucumbers
- Ogórki małosolne- less salted cucumber
- Pączki- polish doughnuts
- Mazurek – Easter cake